Stay & Ski AAVA
Offer Expires
31-Jul-2026
Inclusions
7 Night Package Includes:
7 Nights at Aava Whistler Hotel in a Deluxe King Room
5 Day Lift Pass
25% off - Save $689
Valid for Travel: 14 December - 21 December 2026, 3 January - 11 February & 22 February - 30 April 2027
About your ski holiday
Experience the thrill of a Whistler ski holiday with this unbeatable package! Stay 7 nights at AAVA Whistler, just a short walk from Whistler Village and the base of Whistler Blackcomb. With contemporary amenities, a heated outdoor pool, hot tub, and easy access to restaurants, shops, and nightlife, AAVA Whistler is the perfect base for your mountain escape. Hit the slopes with a 5 Day Whistler Blackcomb Day Pass, giving you access to one of the world’s most legendary ski resorts. Explore over 8,100 acres of incredible terrain, from wide-open groomers and alpine bowls to deep powder runs and scenic glades. Whistler Blackcomb offers something for every skier and snowboarder, whether you're a beginner or an expert. After a big day on the mountain, return to AAVA Whistler to relax and recharge or head into the vibrant village for some après-ski fun. With breathtaking scenery, endless activities, and world-class snow, Whistler is the ultimate winter destination. This Whistler ski package is your ticket to adventure, excitement, and unforgettable memories.
Terms & Conditions
Aava Whistler Hotel Twin Share is for 2 Adults sharing & includes 7 nights accommodation at Aava Whistler Hotel in a Deluxe King Room + 5 Day Whistler Blackcomb Restricted Day Pass. Package pricing is valid for select travel between 14 December - 21 December 2026, 3 January - 11 February & 22 February - 30 April 2027. Currency correct & availability checked on 10 June 2026. Valid for sale until 31 July 2026. All Packages are subject to availability at the time of booking. REF 218641.
Image 2 Credit: Fitzpatrick, Vail Resorts. Image 3 Credit: Sylvestre, Vail Resorts. Image 4 Credit: Whistler Blackcomb, Larter. Image 5 and 6 Credit: Whistler Blackcomb, Winton. | ||